White Gull Inn

4225 Main Street
PO Box 160
Fish Creek, WI 54212

Toll-free 800-624-1987

Phone 920-868-3517

EmailContact by Email innkeeper@whitegullinn.com

Website http://www.whitegullinn.com

Established in 1896, this white clapboard Inn is tucked away in the scenic bayside village of Fish Creek on Wisconsin's Door Peninsula. Antiques, fireplaces and meticulously restored and exquisitely decorated rooms, suites and cottages provide a warm and romantic atmosphere. Several suites feature double whirlpool baths. Renowned for its breakfasts (voted best in America by viewers of Good Morning America), sumptuous lunches and candlelit dinners, the Inn is also famous for its traditional Door County fish Boils, featuring locally caught Lake Michigan whitefish cooked outside over an open fire. With its back to a bluff and its face to the bay of Green Bay, Fish Creek today is a stroll around village with historic buildings housing numerous art galleries, shops and restaurants. A natural harbor filled with majestic yachts in summer separates the village from Peninsula State Park, Wisconsin's largest and most bautiful park. Within a few minutes of the inn, guests will find spectacular sunsets, summer stock theater, music festivals, antique stores and every imaginable recreational activity, from golf and fishing to wind surfing and kayaking, from hiking and biking to cross country skiing.

Driving Directions...

Property
Rooms
Dining
What to Do
Packages
Recipes

Room Pricing: $100-199, $200-299

Payment Forms:

Cash
Check
Visa
MC
AmEx
Discover
DC
Traveler's Cheques
Gift Certificates

Minimum Stay Required: Weekends, Holidays

Corporate Rates: Yes

Children Welcome: Yes

# Rooms: 17

Location Type: Coastal, Small Town/Village

Front Desk/Security: Onsite

Inn Amenities:

Free Onsite Parking
Gardens on Property
Green/Enviro-Friendly
National Historic Registry

Spa Services: Nearby

Smoking Policy: Smoke-Free

Pet Friendly: No

Innkeepers Pets: Outside Only

Internet Services: Wireless, Complimentary

Cell Reception: Full

Rooms Image (450 wide):

Rooms Description:

Accommodations With Character

As in many historic inns, our rooms and cottages come in all shapes and sizes. Over the years, we've added to the original antiques and decorated rooms with coordinating prints and fabrics that maintain the warm, turn-of-the-century flavor. However, comfort is strictly up to date, with new mattresses, air-conditioning, fireplaces, modern plumbing and little touches that make your stay as comfortable as can be.

Accomodations:

Cottages
Non-Smoking Rooms
Suites

Beds: Twin, Double , Queen

Bathrooms: Private

Handicap Accessible: Limited

Safes: Front Desk

Room Amenities:

Air Conditioning
Antique Furnishings
Fireplaces
Hairdryers
Private Deck
Private Entrance
Telephones
Whirlpool or Jacuzzi
Alarm Clocks
Ironing Boards

Entertainment:

Cable TV
CD Players
DVD/VCR
iPod Docking Stations
Music Library
Video Library

More about on our rooms: More about on our rooms

Dining Image (450 wide):

Dining Description:

Mealtimes are special at the White Gull. Breakfast means waking up to the aroma of freshly baked coffeecake arising from our bakery, Eggs Benedict, White Gull granola, hash broush and cherry-stuffed French toast are only a few of the selection that helped make the White Gull Inn winner of Good Morning America's Best Breakfast Challenge. A full breakfast is included with every stay.

Lunches include hearty soups, sandwiches, omelets, salads and tempting desserts from our bakery.

Entrees at our quiet candlight dinners feature fresh "catch of the day" whitefish and other regional specialties. Our chefs used only the freshest of produce and other ingredients, sourced from local farmers whenever possible, and prepare each meal carefully to order. All White Gull meals are open to the public.

Door County is known around the world for its traditional whitefish boils, especially those at the White Gull Inn. Picture yourselves on our patio, watching freshly caught Lake Michigan whitefish being cooked before your eyes over an open bonfire, as our "master boiler" explains the history and recipe. Inside, when you've sample the fish, served with melted butter, red potatoes, coleslaw, fresh baked breads and our own cherry pie a la mode for dessert, you'll understand why the White gull fish boil has become a famous Door County tradition.

Complimentary Breakfast: Yes

Breakfast Service: Full

Breakfast Seating: Individual Tables, Flexible Times

Restaurant on Premises: Yes

Alcohol Permits: Beer, Wine

Meals Offered: Breakfast, Lunch, Dinner

Special Diets: