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The Inn on First

1938 First Street
Napa, CA 94559

Phone (707) 253-1331

EmailContact by Email  innkeeper@theinnonfirst.com
Website http://www.theinnonfirst.com

A contemporary bed and breakfast experience within the framework of a historic mansion. Fireplaces, whirlpool tubs for two, house-made truffles, and sparkling wine in every room.  Chef and Proprietor Jim Gunther, a graduate of Cordon Bleu in San Francisco, manages the magnificent breakfasts that are served each morning, while General Manager/Host and Proprietor Jamie Cherry is responsible for the beautiful contemporary decor and manages guest services.  With their combined talents and over fifteen years of their relationship together as a couple, they are redefining the traditional bed and breakfast experience for the next generation.

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$200-299, $300+

  • Visa
  • MC
  • AmEx
  • Discover

Holidays, Peak Season

No

Over 12

10

Small Town/Village

Onsite

  • Free Onsite Parking
  • Gardens on Property
  • GLBT Friendly
  • Green/Enviro-Friendly

Onsite , Nearby

Smoke-Free

Limited

Outside Only

Wireless, Complimentary

Full


5 Mansion Rooms (2 Queens, 2 Kings, 1 King with a balcony over the back yard) upstairs in the Main Building.  Private baths, whirlpool tubs, and gas fireplaces in every room.  5 Garden Suites (All Kings), each with a private entrance, deck or balcony.  Each room is also equipped with a whirlpool tub for two, gas fireplace, private bathroom, and in-suite refrigerator.    

  • Non-Smoking Rooms
  • Suites

Queen, King

Private

Limited

Front Desk

  • Air Conditioning
  • Bathrobes
  • Fireplaces
  • Hairdryers
  • Private Deck
  • Private Entrance
  • Refrigerators
  • Rollaway Available
  • Telephones
  • Whirlpool or Jacuzzi
  • Alarm Clocks
  • Ironing Boards

  • iPod Docking Stations

More about on our rooms


The Inn On First is redefining breakfast one dish at a time.  Jim and Jamie provide a communal table where guests come to breakfast at their leisure during the scheduled breakfast time.  Fresh coffee, tea, orange juice, fresh fruit, yogurt, house-made granola, cereal and milk, and a house-made pastry begin the meal at a sideboard.  When guests finish the first course they are served a hot entree at table.  Currently Chef Jim Gunther has over 95 breakfasts to choose from (he is working toward 250) and is committed to not repeating breakfast for any of his guests, whether it  be their 1st visit or their 25th (current record holder for a single couple).  A sampling of what to expect: Tomato Soup with Grilled Cheese Croutons and Poached Eggs; Breakfast Lasagna with house-made Pasta Noodles, scrambled eggs, house-made Sausage, Ricotta Cheese, Bacon, and a Roasted Tomato Sauce; Cornmeal Gorditas with house-made Chorizo Sausage, Tomatillo Sauce, and Poached Eggs with a Side Salad tossed with Cilantro Vinaigrette; Chocolate Truffle Pancakes with Whipped Mascarpone and Fresh Strawberries; house-made Raviolini Pasta stuffed with Mozzarella, Fresh Basil and Oregano, served with Lemon Butter, Roasted Red Pepper, and a Fried Egg; Cherry-Pecan stuffed French Toast with a Pecan Crunch topping and house-made Caramel Sauce.  Hungry yet?  Treat yourself to something special and enjoy your breakfast experience as never before.

Yes

Full

Communal, Flexible Times

No

Wine

Breakfast

  • Special Diets Accomodated
  • Vegetarian Options

  • Complimentary Beverages
  • Afternoon Tea/Refreshments
  • Complimentary Snacks
  • Early Coffee/Tea
  • Picnics Available

No

AAA 3 Diamond


  • Art Galleries
  • Biking
  • Canoeing/Kayaking
  • Culinary Classes
  • Golf
  • Hiking/Nature Trails
  • Historic Sites
  • Horseback Riding
  • Hot Air Ballooning
  • Museums
  • Shopping
  • State/National Parks
  • Tennis
  • Winery Tours

More on what to do at our inn



More info on our packages




The Inn On First is equipped for small groups that wish to meet in an intimate and comfortable environment, up to 10 people.  With outdoor gardens to gather in during the summer, a large living room during the winter, and a large communal table for meals.  Breakfast is included.  Lunch and Dinner can be negotiated with local caterers and restaurants to supply the food.  The Inn On First is happy to provide the dining room for all inclusive meals.  Snacks and afternoon refreshments are provided each day.

  • Business

1

10

10

10

Indoor, Outdoor


The Inn On First is not licensed to host weddings on site but is able to house wedding parties who are getting married elsewhere in the Napa Valley.


Check out the recipes on our website