Breakfast

Not just an ordinary breakfast!

We have two professionally trained chefs that prepare fresh and seasonal breakfast entrees. Menu Samples Include:

Winter: Poached Eggs with Smoked Salmon and Potato Pancakes

Spring: Asparagus and Goat Cheese Strata

Summer: Buttermilk Pancakes with Summer Berries

Fall: Pumpkin Waffles with Caramelized Apples

Jackie & Albert make all of their own breads and pastries. In the fall they also make apple butter and in the spring peach jam.

The Inn proudly features La Prima Coffee, custom roasted in Pittsburgh's Historic Strip District & Stash Tea's. Inspiring breakfasts are served regardless of your dietary restrictions .

Afternoon Tea is served daily, too.