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Continental breakfast included. Find excellent dinner and lunches at the Sherwood Inn (see below), Blue Water Grill, Kabuki and The Krebs.
The Sherwood Inn features a regional menu that combines upstate New York's freshest delicacies with an old fashioned gourmet's attention to flavor, goodness and artistry. The Finger Lakes region of Upstate New York produces a wide array of fresh fruits, vegetables and herbs, as well as the freshest regional and salt-water fish.
The Sherwood Inn has been recognized by Bon Appetit, Country Living, Harper's Bazaar, and New York magazines.
Lunch at the Sherwood Inn is served daily from 11:30 a.m. in the Tavern and on their lovely Front Porch during the warmer months. The lunch menu features a selection of light entrees, seasonal soups, unique salads, appetizers, and of course desserts from our own bakery. The menu changes regularly to take full advantage of all the seafood, and seasonal fruits and vegetables available in Central New York throughout the year.
Dinner at the Sherwood Inn is served each evening from 5:00 in their Main Dining Room as well as the Tavern. The seasonally-changing dinner menus are supplemented with daily special offerings which take advantage of the freshest available ingredients. A Seafood Raw Bar is served on Friday afternoons during the summer months. Sherwood Inn has a full bar and extensive wine list.
Dining on the Sherwood Inn Front Porch... has become a tradition for many of the regulars and visitors alike. During the summer months, breakfast, lunch and dinner are all served on the Front Porch, providing a breathtaking view of beautiful Skaneateles Lake.
Sherwood Inn Tavern Hours:
Lunch is served daily at 11:30 a.m.
Dinner is served daily at 5:00 p.m.
No reservations taken for the Tavern; seating is on a first-come basis.
Sherwood Inn Dining Room Hours:
In the warmer months, lunch is served daily at 11:30 a.m.
Dinner is served daily at 5:00 p.m. (reduced days during cooler months)
Reservations for dinner are not mandatory, but are suggested.