Dining Information
Meal time is a mouthwatering experience at Casa Sedona Bed and Breakfast. You'll awaken to the smell of fresh-baked bread, ranging from banana bread, pumpkin bread and popovers to biscuits and cranberry scones. The bread accompanies a fruit dish as the first course of your morning meal. Our fruitful delights include everything from baked apples and poached pears, to sliced strawberries with cream, smoothies and parfaits. For the second course, you'll be served a scrumptious entree, such as: Cheese Blintze Souffle, Sonoran Eggs, Quiche Verde or Raspberry-Stuffed French Toast. In the afternoons, you don't want to miss our tantalizing appetizer buffet. And we receive raves about our wonderful presentation. Our food looks so beautiful guests often grab their cameras before they grab their forks! If our recipes appeal to you, don't hesitate to ask for a copy—we are always happy to share. Our meals are served in the elegance of Casa Sedona B&B's southwestern decor. We have a variety of seating options, including a large, family style table, if you choose to dine with other guests, or private seating options for a more intimate dining experience. You may also choose to dine outside and enjoy our spectacular Red Rock views. Sedona is blessed with sunshine and blue skies much of the year, so our outdoor dining is a popular option.
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