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Dining Information

The Restaurant is open Tuesday-Saturdays night starting at 6:00pm

Weekend warriors wax poetic about this woodsy retreat tucked away in the Russian River Valley that’s worth the drive on a foggy curving highway for superb French-accented California cuisine and wines from a great, very local, very exclusive list served by a knowledgeable, helpful staff; the warm welcoming and ultraromantic setting …make it a fabulous over night destination.” -

2007 Michelin Guide

2006 Zagat Survey

3 Diamond California Triple A Tour Guide

3 Stars 2007 Mobile Travel Guide Rated

APPLEWOOD INN
Executive Chef
  Brian Anderson Brian knows the value of homegrown products, After-all he’s “homegrown” himself, having been raised right here in Santa Rosa. Brian’s first inspiration came from his Grandmother who was a professional Chef in the nearby foothills of California’s Gold Country. She taught him to appreciate and take advantage of the incredible bounty of local farms and ranches long before Sonoma County’s wines, produce, meats and cheeses found their way into the best San Francisco restaurants and kitchens.

We are pleased to have been awarded:
The Wine Spectator Award of Excellence
Every year since 1998

Sonoma County Harvest Fair- Best of Show Wine List 2003
Sonoma County Harvest Fair - Double Gold 2004

 

 



Apple Desert

main entre

chef


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