Burlington Bed and Breakfast Vermont Dining at Lang House on Main Street

Dining Information

Guests are offered three choices for breakfast. Our homemade granola is made weekly and is served with a Vermont organic and lowfat vanilla yogurt and fresh fruit. Waffles, pancakes and/or French toast are also offered as well as an eggs, served a variety of ways. The innkeepers have had great fun seeing how many ways an egg can be prepared and combined with other delectables. As of May 2004, the inn has a beer and wine liquor license. Guests can purchase Vermont and Canadian micro-brew beer and a variety of wines. Light fare is also available for purchase. Luncheons and dinners can be arranged for private functions and meetings.

COMPOSED BOWLS

BROILED GRAPEFRUIT

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