Burlington Bed and Breakfast Vermont Dining at Lang House on Main Street

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Dining Information

Guests are offered three choices for breakfast. Our homemade granola is made weekly and is served with a Vermont organic and lowfat vanilla yogurt and fresh fruit. Waffles, pancakes and/or French toast are also offered as well as an eggs, served a variety of ways. The innkeepers have had great fun seeing how many ways an egg can be prepared and combined with other delectables. As of May 2004, the inn has a beer and wine liquor license. Guests can purchase Vermont and Canadian micro-brew beer and a variety of wines. Light fare is also available for purchase. Luncheons and dinners can be arranged for private functions and meetings.

COMPOSED BOWLS

BROILED GRAPEFRUIT

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