Recipe Directions
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Ingredients
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4 baking apples
1 cup of water
1/4 cup sugar (or to taste)
1 tsp. lemon juice
1/4 tsp. nutmeg - for garnish
1 cup whipping cream, 2% milk
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Directions
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Peel, core, & quarter apples. Place in 3 qt. saucepan w/water, sugar, lemon juice. Cook over low heat until soft & falling apart (approx. 30 to 40 mins.). Mash w/potato masher. Add more water as needed. Add whipping cream & milk to desired consistency.
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Yield
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N/A
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