Cape May Bed and Breakfast New Jersey Recipes from the Fairthorne

Recipe Directions

French Toast Strata

Ingredients

One loaf Arnold Brick Oven Bread
Cut off crust and cut bread into small pieces
Layer 1/2 of bread into a 9x13" pan that you have sprayed with Pam
Dot with cream cheese and frozen blueberries
Sprinkle with cinnamon

Top with the rest of the bread
Mix together in blender:
9 large eggs
3 egg yolks
2 1/2 cups half & half cream
3/4 cup sugar
2 teaspoons vanilla

Directions

Pour over bread, press down with your hand to soak all the bread

Cover and refrigerate overnight

Bake at 350 degrees about 40-45 minutes

Let rest about 10 minutes and cut into squares

Sprinkle with powdered sugar, drizzle Knotts Berry Farm Blackberry Syrup

Serve with fresh strawberries

Yield

N/A