Breakfast is served family style in the Dining room and Living Room around two impressive antique tables, each of which is capable of accommodating up to 12 guests. By doing so, everyone is able to enjoy breakfast at one seating, 9:00 a.m. each day, while enjoying the company of their fellow visitors to the Humphrey Hughes. In the warm weather, we serve breakfast on our very large veranda from which you can observe the passersby and the Ocean one short block down the street.

Self-service coffee and tea can be obtained from our sun porch 24 hours a day.

The Inn takes pride in offering a Full, Hot and Beautifully presented Breakfast each and every day.

A typical morning breakfast might include one of the following menus:

Orange Juice
Fresh Fruit Course
French Toast (we have several versions)
Sausage
Coffee and Tea Blends

Orange Juice
Fresh Fruit Course
Eggs Benedict on homemade English Muffin bread.
Oven roasted potatoes
Freshly baked muffin
Sliced baked ham
Coffee and Tea Blends

Please Note: We will be happy to substitute Cereal and Fruit for those who would prefer. Every effort will be made to provide for special dietary needs. Please bring them to our attention when you check-in to the inn.

Afternoon Tea is offered from 4:00 – 5:00 each day in our beautiful dining room. Our tea menu consists of hot tea in the winter and iced tea or lemonade in the summer months along with homemade sweets and savories. This is a wonderful opportunity to refresh yourself , mingle with the other house guests and enjoy the beautiful surroundings.