Breakfast at the Mansion is a culinary treat. You may start with a Cappuccino, or perhaps a Cafe Latte, but always with fresh juice and freshly ground gourmet coffees and a full assortment of teas and cocoas. Next will follow a full gourmet buffett with a hot entree each day, varying from Mansion Eggs Benedict(a real favorite among guests and which is featured in the Honor Mansion Cookbook).  and Grand Manier French Toast, a hot meat, including Virginia ham and chicken apple sausage, as well as a daily scone, from chocolate chip to pineapple coconut.

To complement these items, we also have local fruit, fresh breads from Cousteaux's French Bakery, hard boiled eggs, yougurts and granola.

Whatever you experience, you can be sure that it will be fresh, plentiful, and tastefully served on the Mansion's antique china, silver, and crystal.

Weather permitting, the bistro tables on the Koi Pond deck will be set so those who choose to may enjoy breakfast to the sounds of the waterfall and the warmth of the morning sun glistening through the Redwood trees surrounding the pond. Or if you prefer, take a tray back to your room for a wonderful breakfast in bed.