Recipe Directions

Cherry-Apple Crisp  

Ingredients
 
12 c. Apple (pref. McIntosh) 2 c. frozen Door County Cherries 2/3 c. Butter 1 c. Brown Sugar 2 c. Old Fashioned Oatmeal 2 Tsp. Cinnamon 1 Tsp. Nutmeg 2/3 c. Flour  

Directions
 
Spray a 9x13 pan with Pam. Peel & slice Apples. Rinse & drain cherries. Spread in pan. Topping: Melt butter, add brown sugar, oatmeal, cinnamon, nutmeg, & flour. Sprinkle over apples & cherries. Bake at 375° for 30 min., uncovered.  

Yield
 
Serves 12.  

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