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Recipe Directions

Vermont Apple Crisp  

Ingredients
 

Filling
12 Macintosh apples, peeled and sliced
1 cup sugar
1/2 cup flour
1 teaspoon salt
1 1/2 teaspoons cinnamon
1 teaspoon nutmeg
2 tablespoons lemon juice

Crisp
2 cups flour
1 cup quick oats
1 cup brown sugar
1 cup butter

 

Directions
 

Filling
Combine the above ingredients to make filling. Put in 13x9 inch cake pan.

Crisp:
Combine flour, oats and brown sugar. Cut in butter. Sprinkle on top of filling, bake at 350 degrees until golden brown, approximately 40-50 minutes.

 

Yield
 
N/A  

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