Dinner is $40.00 exclusive of tax and gratuity. Cocktails and wine not included. Complimentary hors d'oeuvres during cocktail hour.

Open Nightly. Please call for Reservations and Seating Time.
601-442-5852 or 1-800-828-4531
Sample menu
Starter
Wild Rice — Crawfish Chowder

Salad
Grilled Yellow Tomatoes on Mixed Greens with Mustard Vinaigrette

Watermelon Granita

Entree
Choice of:

Salmon in Potato Cage Beurre Blanc on Creamed Garlic Hominy with Corn & Tomatoes

Prime rib of Black Angus Beef with Horseradish Demiglace

Rack of Venison with Caramelized Onion and Corn Tart with Black pepper Sauce

the above entrées served with:

Green Beans in Molasses Vinaigrette

Scalloped Yams with Russets


Dessert

Chocolate — Orange Bread pudding

with Orange Scented Crème Anglaise


Monmouth's Chef Lanny Brasher