Click Here for Mobile Version

www.selectregistry.com



Tailor our website to a travel experience

FIND AN INN

Inn Name

City

State/Province

Location

Price

Amenities

Click to Show Amenities List Click to Hide Amenities List

Share


Select Recipes

Summer Sunshine Pie

Recipe courtesy of Deerfield Inn Bed & Breakfast
Yield : Serves 4-6
Print this Recipe Send this Recipe to a Friend
Ingredients
Ingredients
  • 6 oz wholemeal shortcrust pastry
  • 2 oz skimmed milk powder
  • 6 oz curd cheese
  • 6 oz cream cheese
  • 1/4 pt natural yogurt
  • 3 Tbs. clear honey
  • 1 small orange

Preparation
Preparation
Roll out the pastry and use to line an 8" fluted flan ring.

Bake empty shell (weight with white beans on wax paper) at 400 degrees for 15 minutes.

Meanwhile, blend together the milk powder, curd and cream cheese, natural yogurt and honey until smooth.

Pare the rind from 1 orange, cut away all the white pith, then roughly chop the flesh, removing any pips. Add the rind and orange flesh to the ingredients and blend together in a liquidizer until smooth.

Pour the blended mixture into the warm pastry case and return to the oven for 15 minutes.

Allow to cool in the tin, then refrigerate until set.

Decorate with half slices of orange. Enjoy!