Select Recipes
Favorite New York State Apple Chutney
Enjoy New York's abundant supply of apples with this delicious Chutney!
Recipe courtesy of Genesee Country Inn Bed and Breakfast
|
Prep Time : 1 1/2 hours Yield : 7-8 pints |
Ingredients
- 8 cups empire or other tart New York State apples peeled and chopped
- 4 1/2 cups white sugar
- 2 cups golden raisins
- 1 cup chopped walnuts
- 1/2 cup white vinegar
- 2 oranges, finely peeled and rind chopped finely
- 1/2 teaspoon cloves
- 8 pint jars
Preparation
1. Mix all of the above ingredients in a large pan.
2. Cook over high heat until boiling while constantly stirring.
3. Turn heat to simmer and cook until thick and caramel colored.
4. Freeze and refrigerate after opening.
2. Cook over high heat until boiling while constantly stirring.
3. Turn heat to simmer and cook until thick and caramel colored.
4. Freeze and refrigerate after opening.
