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Apple Butterscotch Scones

A favorite at the Asa Random House.
Yield : 12-18 scones
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Ingredients
Ingredients
  • 1 cup all purpose flour
  • 1 1/2 tsp.baking powder
  • 1/2 tsp cinnamon
  • 1/3 cup margarine
  • 1 apple - chopped into 1/4" pieces
  • 3/4 cup oats mixed with 1/4 cup flour
  • 1 egg white + whole egg
  • 1/4 cup honey
  • 1 cup butterscotch chips

Preparation
Preparation
Preheat oven to 375 degrees.
Mix ingredients thoroughly until margarine is well blended with all else.
Scoop onto lined pans approx. 1 1/2" apart.
Bake for 15 min. Serve hot out of the oven.